Mansión Tango NEW YEAR'S EVE PARTY Dinner Show
Mansión Tango NEW YEAR'S EVE PARTY Dinner Show
MANSIÓN TANGO - NEW YEAR'S EVE SPECIAL AND TANGO SHOW!
Celebrate New Year's Eve in an unforgettable way at Mansión Tango, one of the most iconic venues in Buenos Aires. Enjoy a special dinner with a three-course menu featuring the best of Argentine cuisine, while experiencing the passion of tango in a sophisticated and welcoming atmosphere. The live tango show, with talented dancers and musicians, will captivate and warm your heart.
The night continues with toasts and a lively party with a DJ, ensuring a complete celebration. In every detail, Mansión Tango blends tradition, elegance, and plenty of fun, creating a unique New Year's celebration you’ll never forget.
Date: New Year's Eve (December 31, 2024).
Event schedule:
🕒 7:45 PM Pick-up transportation.
🕒 8 PM Welcome Menu.
🕒 9 PM Christmas Dinner And Dessert Table.
🕒 10:30 PM Show.
🕒 12 AM Toasts – Party with DJ Set.
🕒 12:30 AM Return transportation (every 30 minutes until 3 AM).
🕒 3 AM End of the program.
Includes:
✅ 3-course menu.
✅ Unlimited drinks.
✅ Private table with a privileged view.
✅ Sensual tango show.
✅ Round-trip transportation from the city center and Recoleta areas.
SPECIAL NEW YEAR'S EVE DINNER MENU
1. WELCOME MENU
Welcome Cocktail
Cured loin.
Pork fillet.
Smoked venison.
Citrus shrimp.
Seafood ceviche.
Marinated salmon.
Chicken ballotine.
Pickled quail.
Smoked pheasant.
Braised turkey with pineapple.
Smoked duck breast.
Variety of Terrines
Potato And chocolate.
Cassava And papaya.
Broccoli And Roquefort.
Variety of Cheeses
Brie.
Chevrotin.
Gouda.
Parmesan.
Gruyere.
Roquefort.
Fontina.
Provolone.
Buffalo mozzarella.
Variety of Cured Meats
Spanish cured ham.
Italian mortadella with pistachio.
Bondiola.
Cooked ham.
2. NEW YEAR'S EVE DINNER MENU
Appetizer
Vegetable caponata.
Corn casserole.
Classic beef empanadas.
Coleslaw salad.
Gravlax salmon.
Main course
Sirloin steak (bife de chorizo).
Pork (bondiola).
Pamplona-style chicken.
Spinach ravioli.
Catch of the day with ratatouille.
Dessert
Pudding with milk caramel.
Chocolate mousse.
White chocolate panna cotta.
Vigilant Dessert.
3. DESSERT TABLE
Individual Cakes
Lemon Pie.
Tiramisu.
Cheesecake.
Black Forest cake.
Apple cake.
Shot Desserts
Pavlova with fresh fruit.
Cake soaked in milk caramel.
Chocolate cream.
Three chocolate brownie.
Unlimited drinks
Water.
Soft drink.
Beer.
Bodega Foster Lorca wine (malbec or chardonnay).
Champagne.